Marta Messeri will guide you through the preparation of Sicilian dishes, for example the Parmigiana (eggplant gratin), arancine (fried rice balls) or pasta alla norma (with eggplant, sword fish and basil). Marta uses fresh products of the day, and secures her seafood directly from fishermen at the port.


After cooking, you will enjoy the lunch just prepared. After lunch, you will have the opportunity to visit the Villa's splendid garden and take a stroll along the sea.

Transport: You can travel to and from Villa Messeri by train: it is fast and sustainable. The villa is a 10 min walk from the station, through the seaport village of Porticello. Transport by car with driver can be also arranged.

 

contact us for further information and booking!